PurposeTo attract candidates using various sources to meet company recruitment needs.Job ResponsibilitiesTo source, identify and select suitable candidates according to existing procedures within
Job Responsibilities:Assist the Head Chef in creating diverse Italian dishes and ensuring food quality standards are metSupervise kitchen staff and delegate tasks effectivelyManage kitchen operations,
Job Title: Brand ManagerReports to: General ManagerA brand manager is responsible for developing a brand's overall strategy that aligns with the company's goals. This includes creating, identifying