of employees in the Bakery Kitchen through effective management and leadership ... cleanliness and organization of the kitchen. Maintain control systems which will ...
, and supervise the work of kitchen employees ensuring that all cultural ... . Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler ...
, cooking methods, quality standards and kitchen rules and guidelines. Follows proper ... and at least 3 years kitchen experience in a full-service ...
all aspects of the Pastry Kitchen. Supervise the preparation, baking and ... combination of education and culinary/kitchen operations experience with specialized training ...
seeking for passionate and dynamic Kitchen professionals who pride themselves on ... different sections of the main kitchen or satellites • Follow the ...