You will assist in managing inventory levels by monitoring coffee bean and supplies stock, and reporting to the supervisor when items need replenishing, ensuring uninterrupted service during peak
efficient functioning of our Quick Service Restaurant (QSR) operations. The ideal ... least 7 years in customer service (preferably in QSR), you will ...
Job Summary:The Head Waiter is responsible for overseeing the restaurant’s daily operations, ensuring excellent guest service, and leading the waitstaff. This role involves coordinating service,
The Bartender is responsible for preparing and serving beverages to guests while ensuring a high level of service and hospitality. This role involves mixing drinks, maintaining the bar area, and