As a Hostess/Waitress, you will be responsible to provide an excellent and consistent level of service to your customers. The Hostess /Waitress is responsible to serve Food & Beverage to guests
, and cheaper ways to access food through technology. Role overview To ... , preparation and presentation of all food items Ensures recipe guidelines and ...
kitchen operations, including menu planning, food preparation, and presentation, ensuring all ... safety guidelines. Ensure that all food products used in the kitchen ...
As a Waiter/Waitress, you will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests
Food Preparation & Presentation: Prepare and ... with the Executive Chef on food cost management, adhering to portion ... standards are rigorously followed, including food safety
The Waitress is responsible to serve food & beverage to guests in the assigned place of work, and provide a courteous, professional, efficient and flexible service in order to maximize guest