وظائف Knowledge Management في البحرين

Responsibilities:· Managing daily restaurant service management operations. · Delivering superior food and ... operations. Required Skills and Abilities:· Management skills and experience...

The Sous Chef is the second-in-command in the kitchen, assisting the Head Chef in overseeing all kitchen operations. This role ensures…

The Chef de Partie (CDP) is responsible for managing a specific kitchen section, ensuring dishes are prepared to the highest standard…

On behalf of our client, we are seeking the Operations Manager who will be responsible for overseeing the day-to-day operations of…

, ensuring excellent customer service, staff management, and smooth service flow. They ... situations efficiently.Key Responsibilities:Operational Management:Assist in overseeing the...

improving existing recipes.2. Kitchen Management & Operations:Oversee kitchen workflow ... knowledge of various cooking techniques and cuisines.Excellent leadership and team management...

in stock rotation and ingredient management tominimize waste.· Monitor portion sizes ... programs and kitchen briefings.· Gain knowledge about different cooking techniques...

customer service. This role requires knowledge of coffee brewing techniques, attention ... levels and report shortages to management.· Assist in receiving and storing ...

beverages.3. Kitchen & Inventory Management:Manage inventory of pastry ingredients ... , pastry techniques, and dessert presentation.Knowledge of beverage preparation, including...