You will actively address any guest inquiries, special requests, or concerns, demonstrating a thorough knowledge of the menu and offering recommendations as needed.
Adhering diligently to hygiene and safety standards, you'll handle food and beverages with utmost care, process payments accurately, and ensure the complete satisfaction of every guest.
Meticulously upholding hygiene and safety protocols, you'll handle food and drinks with the highest degree of attentiveness, accurately manage transactions, and guarantee the total contentment of each patron.
Your responsibilities will involve efficiently tidying and preparing tables for fresh arrivals, upholding a clean and structured dining environment during your entire shift.
Taking charge of promptly cleaning and resetting tables for new customers, you'll guarantee a clean and well-organized dining space throughout the duration of your work shift.
Engaging wholeheartedly in team efforts, you'll readily offer support to your fellow staff members as situations arise, fostering a united and harmonious work culture.
Skills
Upselling and Promotion: Experienced in promoting daily specials, beverages, and desserts, utilizing persuasive communication to increase revenue and enhance the overall dining experience for customers.
Well-informed about the restaurant's menu offerings, capable of providing comprehensive dish descriptions, suggesting ideal pairings, and catering to specific dietary needs.
Skillful in promoting additional offerings, employing persuasive communication to suggest appetizers, beverages, and desserts that elevate guest satisfaction and revenue.
Expertly handles order coordination, ensuring accurate transmission of guest choices to the kitchen, and orchestrating the prompt and accurate serving of dishes.
Recognized for adept conflict management, calmly addressing customer grievances, and skillfully finding resolutions that uphold the restaurant's reputation for excellent service.
