https://bayt.page.link/v1TUmrkCw1dqRip19
$2,000 - $3,000
Full Time Employee
10-49 Employees · Catering, Food Service, & Restaurant

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Job Description

Your Responsibilities:


- Organize service operations to ensure the bar, dining area, and kitchen work seamlessly as a unified team during your shift.

- Develop and enhance the team and service alongside the manager, participating in and conducting training sessions.

- Handle administrative tasks in collaboration with the manager.

- Oversee daily closing and manage cash register shifts.

- Participate in inventory management.

- Foster a welcoming atmosphere for every guest.



You are a good fit for us if:


- You have at least 2 years of experience as a manager.

- You are proficient in MS Office, POS systems like iiko, and restaurant management software.

- You have a passion for people and know how to create a warm, hospitable environment.

- You are eager to continuously learn, develop product knowledge, and share insights with your team.

- You are highly self-organized and can efficiently manage restaurant operations.

- You approach problem-solving with creativity, thinking outside the box, and independently resolving challenges.

- You have experience with delivery platforms (Careem, Talabat, Deliveroo).

- It will be a plus if you have experience in organizing catering and events.

- Proficiency in the Russian language is a priority.



What we offer:


- The opportunity to work on one of the exciting projects in Dubai.

- Official employment in compliance with UAE Labor Code.

- Timely and fair compensation (salary + KPI).

- A work schedule of 6 days on, 1 day off, with floating days off and 8-hour shifts.

- Invaluable experience and a team of like-minded individuals.

- Opportunities for career growth and development.

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