Job Description
Job Summary
Our Client become one of the leading companies in the F&B Industry in UAE, providing customers with the most efficient dining experience.
Job Description:
- Participating in the daily, weekly and monthly meetings, defining the plans for short and medium activity, including new product launch, new ideas and department obstacles.
- Managing the team (organization, objectives, discipline and mindset, people development) according to department and projects requirements.
- prepare the operating departmental budget and work according it.
- Providing appropriate support on new programs development in relation with program development team.
- Putting in place effective visual management.
- Responsible for establishing, implementing, and maintaining the safety and environmental management system to the appropriate International Standard.
- Dealing with external parties for matters related to the safety and environmental management system.
- Approve all quality control results.
Job Requirements:
- 7 to 10 years’ experience in Quality control systems.
- BSC ins Science., Addition certification is a plus (master degree or PHD)
- Qualified Internal audit training and experience Detail-oriented and able to work with a high volume of documents in a fast-paced environment.
- Excellent oral, verbal and written communications skills to interact with all levels of an organization.
- Strong interpersonal, supervisory and customer service skills required.
- Ability to multi-task, work under pressure and meet deadlines required.
- Very Good verbal and written English language proficiency.
- Excellent use of MS. EXCEL, Word, and Internet.
- Strong leadership skills.
Strong organizational and time management skills.
