Bayt.com
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Job Description

Key Responsibilities:

  • Conduct routine quality inspections of raw materials, work-in-progress, and finished products.
  • Monitor and enforce food safety and quality standards, including HACCP and ISO 22000.
  • Conduct regular audits and inspections of production facilities and equipment.
  • Identify and address quality issues and implement corrective actions.
  • Ingredient sourcing and evaluation.
  • Conducting supplier checks to ensure quality and compliance with specifications.
  • Performing shelf-life studies to assess product stability.
  • Developing and determining internal specifications for products and ingredients.
  • Ensuring all products comply with food safety standards and regulatory requirements.


Skills

Qualifications and Skills:

  • Bachelor's degree in Food Science, Microbiology, or a related field.
  • Minimum of 2 years of experience in quality assurance in the food and beverage industry, preferably in the UAE.
  • Strong understanding of food safety and quality management systems.
  • Knowledge of laboratory techniques and equipment.
  • Excellent attention to detail and problem-solving skills.
  • Strong communication and interpersonal skills.
  • Ability to work independently and as part of a team.


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ManpowerGroup Middle East logo
ManpowerGroup Middle East
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ManpowerGroup was first established in Wisconsin in 1948 and has grown to become a world leader in the employment services industry; creating and delivering services that enable its clients to win in the changing world of work. Manpower has 4,500 offices worldwide in 80 countries and territories and put over a million people into work every day. We offer clients a range of services for the entire employment and business cycle including permanent, temporary and contract recruitment; employee assessment and selection; training; outplacement; outsourcing and consulting.

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