The Housekeeping Coordinator oversees the daily operations of the housekeeping department by coordinating with department heads, managers, and room attendants. Responsibilities include scheduling staff, managing inventory, ensuring quality control, training new employees, and addressing any operational issues. Strong organizational and communication skills are essential for maintaining efficient housekeeping services.
Ideally with a relevant diploma or professional certification in Hospitality or Tourism management.
Minimum 2 years work experience in hotel operations.
Good customer service, communications and interpersonal skills are a must.