Food And Beverage Professionals Jobs in UAE

Job Description: Five Thirty Management is looking for a proactive and experienced Facility/ Project Manager to oversee the complete…

Job Description: Develop and maintain a strong brand identity for the restaurant and strategize on attracting new customers through…

Job Description: Assist in the setup and organization of the dining and kitchen areas, ensuring that all food and beverage stations…

Assist in the setup and organization of the dining and kitchen areas, ensuring that all food and beverage stations are stocked with…

Position Title: F&B Dispatch Lead Employment Type: Full Time Salary: depending…

Position Title: F&B Dispatch Assistant Employment Type: Full Time Salary: up to 5K AED…

Key Responsibilities: 1. Operational Excellence: o Oversee daily restaurant operations, including dining services, kitchen, bar and…

Job Description: Ensure smooth execution of all front-of-house and back-of-house functions, from opening to closing. Lead, train,…

We are seeking an experienced and creative Head Chef to lead the kitchen operations of a seafood restaurant in Sharjah. The ideal…

The Head Waitress plays a crucial role in the dining experience by ensuring that guests receive exceptional service in a timely manner.…

Managing kitchen staff, including hiring and training new employees. Conducting regular inventory audits to ensure that there is sufficient…

We are looking for a Cloud Kitchen Manager to open a cloud kitchen and run its entire operations.

Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff's work schedules. Conducting regular inspections…

We are looking for an experienced Head Chef to join our Iranian Restaurant. The ideal candidate should be able to: Manage the kitchen…

We're Hiring! Lebanese Head/Captain Waiter Are you a passionate and experienced Lebanese Head/Captain Waiter looking to lead a dynamic…

Job Description: Collaborate with senior management to develop and implement operational processes, including guest service protocols,…

Take the lead in training and mentoring the waitstaff, ensuring that they are familiar with the restaurant’s service standards, the…

Ensure consistent food quality and presentation in line with Mitts & Trays standards. Assist the Sous Chef and Head Chef in menu…

Present menus, explain daily specials, and provide recommendations on pastries, breads, and beverages. Take and process orders accurately,…

Position Title: Commi Employment Type: Full Time Salary: depending on experience and…