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Job Description

Commis Chef (Pinoy Cuisine)



Abu Dhabi / Dubai Cluster D – Culinary / Full-Time / On-site + Ensure Quality, Speed and Accuracy in all food orders.
+ Be: punctual, attentive to detail, friendly, willing to learn, reliable, and, above all, honest.
+ Maintain a neat and clean appearance whilst you still follow all food safety procedures.
+ Work with your teammates to make sure your kitchen is set-up for success
+ Follow Kitopi and the brands’ standards.
+ You’ll be working in our fast moving; high energy environment and we’re looking for people with high energy and that can work as part of a team within diverse groups of people
+ Prepare and cook our customer’s meals to the highest standard every time. Attention to detail and recipe guidelines is essential when working in our kitchens
+ Experience - Previous experience working in similar environment, high volume catering background, preferred.
+ Skills and Knowledge: Strong Communication skills (verbal, listening, writing, innovative, pro-active and reliable.
+ Able to work alone and within a team.
+ Education or Certification in culinary or food management.
+ Good level of English is essential.
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