About Us
A little curiosity can take you anywhere. So, at Hotel Indigo ®, we do more than satisfy our guests' curiosity, we inspire them. Our passionate colleagues help create memorable and unique experiences for our guests; in a place truly connected to the local neighbourhood, infused with intriguing design and local flavours. Where every day brings new discoveries, fresh experiences, and unexpected ideas.
And just like our hotels, no two colleagues are the same. So, we’re curious about YOU. How will you inspire the eclectic rhythm in our hotels? How will you bring the local neighbourhood story to life? At Hotel Indigo® hotels, we’re excited to meet spirited characters who can delight the most curious guests.
The hotel boasts 269 tastefully decorated rooms, each thoughtfully designed to reflect the hotels neighbourhood story; the story of Dubai Creek.
Your Day to Day
Are you a pastry and bakery expert with a passion for creating sweet masterpieces?
We're looking for a talented Chef de Partie to join our Culinary team! In this role, you’ll get to whip up everything from delicate pastries to freshly baked bread, while showcasing your creativity and attention to detail. You’ll be responsible for managing the pastry and bakery section, maintaining high standards, and ensuring every dessert and baked item delights our guests; utilizing your creativity to ensure both efficiency and productivity in daily operations.
Your key responsibilities will include preparing, baking, and presenting a variety of high-quality pastries, breads, and desserts with great attention to detail. Ensuring consistency in the quality, flavour, and presentation of all baked goods will be a crucial part of your role. You will train, mentor, and guide colleagues in your section, fostering a collaborative and supportive environment.
In addition, you will be responsible for upholding the highest standards of hygiene, food safety, and cleanliness in the kitchen, ensuring that all food preparation areas comply with health regulations.
If you have a love for all things sweet and the skills to match, we want you on our team!
What we need from you
This is a great opportunity for talented Culinary professionals to step up in their career and experience a new challenge in a trendy lifestyle brand.
You should be skilled in crafting pastries, breads, and desserts, with a focus on creativity and attention to detail. Strong teamwork, time management, and the ability to mentor other colleagues are essential. You’ll need to maintain top hygiene and food safety standards in a fast-paced environment. Culinary qualifications are a bonus, but most importantly, you must have a genuine passion for baking and a drive to keep improving.
If you are this person, we’d like to meet you.
What we offer
Join us and not only can you benefit from the world of variety and opportunity that comes with working for a global organization, you can also look forward to being part of a company that will appreciate you for being you. We’ll reward all your hard work with a great salary and benefit package.
What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start with IHG, be involved and grow. So, whoever you are, whatever you love doing, bring your passion to IHG and we’ll make sure you’ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com
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