https://bayt.page.link/v1TUmrkCw1dqRip19
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$500 - $1,000
Full Time Employee · 4-6 Years of Experience
100-499 Employees · Catering, Food Service, & Restaurant

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Job Description

  • Daily Operations:
  • Oversee the day-to-day operations of the café, ensuring smooth functioning of all areas.
  • Monitor opening and closing procedures, including cash handling and security protocols.
  • Staff Management:
  • Recruit, train, and supervise café staff, including baristas, kitchen staff, and servers.
  • Schedule shifts, delegate tasks, and manage performance to ensure high-quality service.
  • Provide ongoing coaching and support to improve staff performance and customer satisfaction.
  • Customer Service:
  • Address customer inquiries and resolve issues promptly to maintain a positive customer experience.
  • Ensure the café environment is welcoming and that service standards are consistently met.
  • Inventory and Supplies:
  • Manage inventory levels for food, beverages, and other supplies.
  • Coordinate with vendors, place orders, and track deliveries to prevent shortages and reduce waste.
  • Financial Management:
  • Oversee daily financial operations, including cash management and reconciliation.
  • Prepare and analyze financial reports, budgets, and sales data to identify trends and improve profitability.
  • Implement cost-control measures and ensure adherence to financial policies.
  • Health, Safety, and Compliance:
  • Ensure that the café complies with all health, safety, and hygiene regulations.
  • Conduct regular inspections and maintain cleanliness standards throughout the establishment.
  • Marketing and Promotions:
  • Develop and implement marketing strategies and promotions to attract and retain customers.
  • Utilize social media, local advertising, and partnerships to enhance brand visibility.
  • Maintenance and Facility Management:
  • Oversee the upkeep of the café’s physical space, equipment maintenance, and repair.
  • Address any facility-related issues promptly to minimize disruption to operations.
  • Strategic Planning:
  • Work with owners or upper management to set goals, develop operational plans, and drive business growth.
  • Monitor market trends and adjust strategies as needed to remain competitive.

Preferred Candidate

Years of Experience
Min: 4 Max: 6

…See more SHAGHF COFFEE SHOP: BREWING EXCELLENCE SINCE 2018 Shaghf Coffee Shop, a prominent coffee chain, has been serving its customers with exceptional coffee experiences since its establishment in 2018. Originating in the United Arab Emirates (UAE), Shaghf Coffee Shop has quickly expanded, establishing over 91 branches across 11 countries around the world. With a commitment to quality, innovation, and impeccable service, Shaghf has become a beloved destination for coffee enthusiasts globally.

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