Butcher

Butcher

At Hello Chef, we aim to make people’s lives easier and more fulfilling. We’ve recently been certified as a B Corp and are on a path of consistent innovation and growth. 

We’re looking for a skilled Butcher to be part of our butchery team, ensuring high-quality meat production while maintaining our standards of safety and efficiency.

Main Accountabilities:Meat Preparation and Processing:

• Ensure meat products meet portion control and quality standards.
• Perform accurate cutting, trimming, and portioning to minimise waste.
• Contribute to maintaining a low rate of defects and minimal customer complaints about product quality.

Inventory and Stock Management:

• Properly label, store, and rotate meat products to maintain optimal freshness.
• Keep accurate stock records and ensure stock levels meet daily production needs.
• Work to achieve yield targets by maximising usable product from each carcass or cut.

Team Collaboration and Development:

• Actively engage in training sessions and apply learnings in daily tasks.
• Support overall team productivity and performance improvement efforts.
• Provide input on workflow improvements and collaborate effectively with team members.

Quality Assurance and Compliance:

• Maintain cleanliness and hygiene throughout the butchery area.
• Adhere to HACCP guidelines and participate in routine audits to ensure compliance.
• Ensure a safe and clean work environment that meets food safety standards.

Process Improvement:

• Identify and suggest minor process improvements to enhance efficiency or reduce costs.
• Implement approved changes to improve workflow or product quality.

Competencies:Butchery Technical Skills:

• Proficiency in cutting, trimming, and portioning to meet established quality standards.
• Ability to maintain consistent portion sizes and minimise waste.

Organisational Skills:

• Efficient stock handling, labelling, and rotation to support production targets and maintain freshness.
• Ability to prioritise tasks effectively during busy production hours.

Team Player:

• Contribute positively to a collaborative and productive work environment.
• Open to feedback and committed to continuous improvement.

Customer Focus:

• Commitment to delivering high-quality meat products that meet customer expectations.
• Handle feedback constructively, focusing on product quality and consistency.

What we offer

• Relocation assistance to Dubai, if required
• 50% discount on your Hello Chef subscription, as well as other product initiatives
• Enhanced medical insurance package
• 22 working days off a year, with an annual flight allowance
• Free chef-cooked meals at our comfortable office on most days
• Flat hierarchies, constant learning, outstanding team atmosphere, dynamic international environment
• Office location: National Industries Park, Dubai, UAE

***We believe a diverse workforce is a key ingredient in our recipe for success. At Hello Chef, we hire people from all walks of life - regardless of their ethnicity, race, gender, and religion. If you share our values and are looking for your next challenge, we'd love to hear from you.***