in liaison with the Pastry Chef and Director of Culinary in ... and in the absence of Sous chef, manages the kitchen ensuring all ... are adhered to. Assists Pastry Chef in the...
To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing,
To assist the Chef de Cuisine in managing his / her assigned pastry kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing,
Sous Chef – Banquet Hilton Riyadh Olaya location ... 10th 2024 JOB DESCRIPTION A Sous Chef will work closely with the ... Executive Chef to manage all aspects of ...
Pastry Chef Hilton Riyadh Olaya location Riyadh, ... 2024 JOB DESCRIPTION A Pastry Chef is responsible for operating the ... seasonal offerings. As a Pastry Chef, you are responsible
Chef de Partie (Cold Kitchen) Hilton ... 10th 2024 JOB DESCRIPTION A Chef de Partie is responsible for ... with food cost controls. A Chef de Partie, will supervise staff ...
, Saudi Arabia Category Hotel A Sous Chef, will work closely with the ... Executive Chef to manage aspects of the ... Guest and Member experience. A Sous Chef will also be required...
Category Hotel As a Commis Chef, you are responsible for preparing ... and Member experience. A Commis Chef will also be required to ... Category Hotel As a Pastry Chef, you are...
About the job Head Chef [East Asian Cuisine] One of ... the position of a Head Chef Location: Riyadh. Education: Culinary degree ... experienced and highly skilled Head Chef with
Demi Chef de Partie Job Description We ... our guests. As a Demi Chef de Partie you are responsible ... as: • Support the Chef de Partie or Sous Chef in the daily operation
Chef de Partie Job Description We ... to our guests. As a Chef de Partie you are responsible ... daily tasks with the Sous Chef or Executive Chef • Follow the instructions
our guests. As a Demi Chef de Partie you are responsible ... : • Support the Chef de Partie or Sous Chef in the daily operation ... the menu specifications by the Chef...
