Bayt.com
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Job Description

Job Responsibilities:

  • Assist in the preparation and cooking of food according to the recipes and specifications provided.
  • Follow hygiene and safety standards in the kitchen.
  • Ensure cleanliness and organization of workstations.
  • Collaborate with the kitchen team to ensure timely and efficient food production.
  • Adhere to portion control guidelines.
  • Assist in the receiving and storage of food supplies.


Skills

Essential Qualifications:

  • Basic knowledge of food preparation techniques and kitchen operations.
  • Ability to work in a fast-paced environment.
  • Good communication skills and teamwork abilities.
  • High attention to detail and cleanliness.
  • Willingness to learn and take direction from senior kitchen staff.

Desired Experience:

Previous experience in a kitchen setting is preferred but not required. Training will be provided for candidates willing to learn.

Job Details

Job Location
Riyadh Saudi Arabia
Company Industry
Human Resources Outsourcing
Company Type
Employer (Private Sector)
Job Role
Hospitality and Tourism
Employment Type
Full Time Employee
Monthly Salary Range
Unspecified
Number of Vacancies
1
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