Key Responsibilities
Knowledge, Skills and Experience
· Experience: Minimum of 3 years in a laundry management or supervisory role.
· Skills and Competencies: Team supervision, operational management, quality control, communication.
Qualifications
· Education: High school diploma or equivalent. Additional training in laundry management or hospitality is a plus.
· Certifications: Relevant certifications in laundry management or hospitality are desirable.