https://bayt.page.link/QSqtbs12S5WfsRG66
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Job Description

About the job F & B Intern (H-533)

Job Responsibilities


  • Assist in presentation and preparation of food.
  • Assist in recipe development and ensuring consistency of food.
  • Assist in maintaining food safety and sanitation practices.

Qualification and Experience:


  • Matric with Culinary Certificate/Intermediate
  • 20 to 30 years.
  • Fresh



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