Demi Chef de Partie

As a Demi Chef de Partie, you follow the hotel quality and standards in food preparation including hygiene, physical maintenance and recipes to ensure that food standards are met and guest experience is enhanced.

YOUR DAY TO DAY:

• Ensure all specific duties and responsibilities are followed and maintained.
• Have full knowledge of all menus being offered in the respective kitchen at any one time.
• Participate and serve guests during outside catering, live stations as well as when assigned.
• Ensure highest standards of hygiene are adhered as stated in the Hotel Food Safety Policy by maintaining the instructions in the Food Safety Manual throughout the food preparation process.
• Take reasonable care when storing, handling, and using chemicals and dangerous substances, lifting and carrying, and using or cleaning dangerous work equipment including machines.
• Prevent food spoilage through daily checks and supervise that all incoming and outgoing food items are up to agreed standards.
• Ensure Mis En Place and store requisitions are always done according to business demands.
• Work closely together with Sous Chef or Chef de Partie on the implementation of food control procedures and minimize the use and wastage of all energy and water resources.

WHAT WE NEED FROM YOU

• Previous kitchen experience within hospitality
• Relevant qualifications including Basic Food Hygiene
• Interpersonal and communication skills
• Ability to meet hygiene standards

WHAT YOU CAN EXPECT FROM US

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work-life – including a full uniform, impressive room discounts, and some of the best training in the business.

Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our well-being framework, we are committed to supporting well-being in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?