https://bayt.page.link/v1TUmrkCw1dqRip19
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2 Open Positions
Full Time Employee · Min 2 Years of Experience
Events Management - Catering, Food Service, & Restaurant - Photography

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Job Description

  • Identify and assess customers’ needs to achieve satisfaction.
  • Provide accurate, valid and complete information by using the right methods/tools.
  • Ensure resolving doubts and queries of customers by providing accurate and suitable information within set deadlines.
  • Create a concise report on client interaction to facilitate a swift decision-making process.
  • Work with the management team to stay updated on product knowledge and be informed of any changes in company policies.
  • Identify practical challenges in a project to rectify the issues for final delivery.

Preferred Candidate

Years of Experience
Min: 2
Gender
Female

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