Bayt.com
https://bayt.page.link/v1TUmrkCw1dqRip19
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4 Open Positions
Full Time Employee · Min 2 Years of Experience
10-49 Employees · Catering, Food Service, & Restaurant

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Job Description

  • Assist culinary team to enhance team spirit, develop credibility, respect, openness and trust.
  • Supervise, collect, and evaluate all essential ingredients for food preparations for successful kitchen operations.
  • Assisting team members in their daily activities to improve the preparations for customers and enhance the company's image.
  • Enhancing bonding within the culinary team and boosting respect, credibility, and association within the firm.

Skills

  • Complete understanding of, and adhere to the company’s policy relating to food hygiene and safe food handling practices.
  • Proficient in adapting to multiple organizational settings as per the requirements.
  • Experienced in handling multiple shifts to assist other team members in developing food items, menus, and proper presentation.
  • Proficient in expressing thoughts and communicating ideas to handle a variety of tasks associated with the kitchen.

Preferred Candidate

Years of Experience
Min: 2
Residence Location
Kuwait
Nationality
India; Philippines
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