You will assist in managing inventory levels by monitoring coffee bean and supplies stock, and reporting to the supervisor when items need replenishing, ensuring uninterrupted service during peak hours.
Interact courteously and assist customers by taking orders, providing menu information, and accommodating special requests or dietary preferences.
Engage with customers in a polite and helpful manner, taking their orders, offering menu insights, and accommodating specific requests or dietary preferences.
As a barista, you'll excel in preparing and serving coffee and espresso beverages that meet our exacting taste and presentation criteria.
Inventory management is part of your duties, involving the monitoring of coffee bean and supplies stock, and timely communication with the supervisor for restocking to maintain consistent service during busy shifts.