Catering Jobs in Middle East

with the Projects Manager / Senior Catering Supervisor on all departmental responsibilities ...

Implement and enforce health and safety regulations, food handling guidelines, and company policies to ensure a safe and sanitary…

Sales Director, you will lead catering and events sales, using your ... proven record of success in catering and events sales. • Develop and ... to drive revenue growth for catering...

Main Duties: Allocate tasks to kitchen staff based on instructions from the Sous Chef. Coordinate shift activities to meet changing…

We are seeking a highly organized and dedicated female Catering Coordinator to oversee the preparation and execution of our prestigious catering events. The ideal candidate will act as a

Identify and onboard new HORECA clients within the Food and Sweets segments, utilizing a consultative approach to understand and fulfill their unique catering needs.Develop and maintain strong

We are a leading provider of fresh, high-quality fruits and vegetables. We pride ourselves on delivering premium produce to Hotels, restaurants, catering companies, shipchandlers and supermarkets,

dining experiences in the vibrant catering and food service industry. As ...

a pivotal role within the catering and food service industry. This ...

within the realms of production, catering, food service, and restaurants. This ...

HR practices, particularly in the catering and restaurant sectors, and will ...

Accountant position at our esteemed catering and food service company in ...

Reporting to : Kitchen Manager Job Objective : Oversee the…

Job Summary: To design, maintain, monitor and enhance full spectrum of compensation and benefits for all employees. Key Accountabilities:…

· Applying and following the client contractual QHSE obligations, PSGS’s QHSE policy and procedures. Maintaining the integrity…

Key Responsibilities:1. Assist and provide information to passengers on trains, platforms, and paid areas.2. Manage passenger flow and supervise access control.3. Ensure on-board services (like catering

Restaurant Manager holds full responsibility for the day to day operations of the restaurant. This includes managing and planning…

Working under the Executive Sous Chef, the Jr. Sous Chef must assist the management in the development of new concepts by creating…

operates as a B2B system, catering to thousands of travel agents ...

About the Client: An industrial catering services company in KSA. Job ... -to-day operations across multiple catering sites, ensuring efficiency, service quality ...