Job Description
Company DescriptionLesaffre EgyptIs a subsidiary of Lesaffre and is 100% owned by the holding company with Lesaffre Egypt for the yeasts industry is an Egyptian joint stock company for producing baking yeasts and yeasts extract. Lesaffre Egypt is part of Lesaffre Middle East and Central Asia baking region and it manages all baking products and services of Lesaffre in Egypt.Lesaffre Egypt was established according to the Investment Guarantees and Incentives Law No. 8 of 1997 and registered in the Commercial Registry Office of Cairo Investment Authority under No. 65570 on April 14, 2013.Our main operational purpose is to establish, manufacture, and package yeasts, yeast derivatives, and yeast extracts. These many forms and types are then used within food products, animal feed, bread-making and bread improvers, flavorings, colors, and enzymes.In October 2014, Lesaffre Egypt for yeasts industry (S.A.E) began effectively managing the acquired assets, inventory, and goodwill of Egybelg for Industrial Investments Company.Lesaffre Egypt's main office is located in the Giza Governorate of Sheikh Zayed City while the factory is placed in the Nubaryia Industrial Area of El Beheira Governorate. We also have a Baking Center and Logistics Warehouse in 6th of October City. Currently, We employ more than 200 individuals.Job DescriptionEstablish Standard Cost and update them as appropriatePrepare standard manufacturing costs and preparing variance reports comparing with actualRecording cost information for use in controlling expendituresMaking estimates of new and proposed product costsReconciles finished goods inventoriesAssisting in Month end close of the General LedgerConducts physical inventories and monitors cycle count programAnalyzing changes in product design, raw materials, manufacturing methods or services providedProviding Management Reports Specifying and Comparing factors affecting prices and profitabilityQualifications3 to 5 years of experience in costing and stock control.FMCG background.SAP user is preferred. Professional English level.Analytical and willing to learn.Additional Information
