A great opportunity to join as a Restaurant Manager at a Italian Restaurant at Luxury 5 star hotel in Abu Dhabi
Qualifications & Competencies:
Minimum of 4 years of experience in restaurant management, preferably in a fine-dining or luxury hotel setting, with a strong focus on Italian cuisine.
Proven leadership skills with the ability to inspire and manage a team in a high-end environment.
Strong organizational and communication skills.
Experience in managing budgets, financials, and operational performance.
A passion for delivering personalized and exceptional guest experiences.
In-depth knowledge of Italian culinary traditions, food and beverage trends, and luxury hospitality standards.
Ability to thrive under pressure while maintaining the highest level of service.
