We're looking for an Operational Manager focused on the health food sector. If you are passionate about health and wellness and have the necessary experience to manage and enhance operational efficiency, we would love to meet you!
Responsibilities:
Oversee daily operations of the health food business, ensuring quality and efficiency.
Implement and optimize operational processes for product sourcing, preparation, and distribution.
Collaborate with suppliers and partners to maintain product quality and sustainability standards.
Conduct market research to identify new opportunities and trends in health food.
Manage staff, providing training and support to foster a productive work environment.
Monitor financial performance and develop strategies to enhance profitability.