Head Chef

We are looking for an experienced and talented Head Chef to lead our kitchen team in Dubai. The ideal candidate will have a minimum of 5 years of experience in a similar role and must be available for an immediate start.

Key Responsibilities:

• Lead and manage the kitchen team, ensuring high standards of food preparation and presentation.
• Develop and design new menus, including seasonal and special event menus.
• Maintain the highest levels of food quality, consistency, and presentation.
• Ensure compliance with health, safety, and hygiene regulations.
• Oversee inventory management, including ordering and stock control.
• Train, mentor, and develop kitchen staff, fostering a positive and productive work environment.
• Work closely with management to ensure smooth operations and customer satisfaction.