Food & Beverage - Assistant Director of Food & Beverage
Job Description
Job Summary:
The Assistant Director of Food & Beverage will assist the Director of Food & Beverage in overseeing all aspects of the food and beverage operations within an establishment. This role involves managing staff, ensuring high-quality customer service, and maximizing profitability.
Job Responsibility:
- Assist in developing and implementing strategies to achieve revenue and profit goals.
- Oversee the day-to-day operations of the food and beverage outlets, including restaurants, bars, and banquet facilities.
- Train, supervise, and motivate staff to provide exceptional service to guests.
- Monitor and maintain high standards of quality, hygiene, and cleanliness throughout the food and beverage areas.
- Collaborate with the culinary team to design menus and beverage offerings that meet customer expectations.
- Handle guest feedback and resolve any issues or complaints in a professional and timely manner.
- Manage inventory, order supplies, and control costs to maximize profitability.
- Stay updated on industry trends and competitor activities to maintain a competitive edge.
Candidate Requirements:
- Proven experience in a similar role within the food and beverage industry.
- Strong leadership and management skills.
- Excellent communication and interpersonal abilities.
- Solid understanding of food and beverage operations, including cost control and inventory management.
- A customer-focused approach and a passion for delivering exceptional service.
- Knowledge of food safety regulations and quality standards.
- Ability to work under pressure and handle challenging situations.
- Bachelor's degree in Hospitality Management or related field is preferred.
Skills
Skills:
Leadership skills
Excellent communication skills
Strong operational knowledge
Problem-solving skills
Customer service skills
Budget management skills
Team management skills
Attention to detail
Inventory management skills
Food safety and hygiene knowledge
Job Location Ras Al Khaimah, UAE Department Food & Beverage Years of Experience Min: 6 Max: 9 With a serene beachfront location overlooking the azure waters of the stunning Arabian Gulf, The Cove Rotana Resort promises an unforgettable stay in Ras Al Khaimah. This desirable five-star retreat nestled in a tranquil inlet, which blends world-class dining, leisure and meetings facilities with Arabian charm, is the ideal destination for memorable family getaways or staycations and a p... opular accommodation choice for business travellers and corporate groups. The city centre, Ras Al Khaimah International Airport and major attractions are all conveniently close by. From our 204 stylish and cosy rooms on the resort hillside, which are ideal for couples or solo travellers, to our 78 luxurious villas with one, two or three bedrooms, some with waterside locations and perfect for families or groups of friends, our accommodation suits your needs and the occasion. With Nubian design influences, well thought-out living spaces and modern amenities, you will feel at home at our beautiful resort. From casual fine dining at Basilico Mediterranean Restaurant and a vast buffet of tempting global cuisine at Cinnamon all-day dining restaurant to laid-back meals, light snacks and refreshing drinks in a variety of inspiring locations at Breeze Bar & Lounge, Breakers Beach Bar & Lounge, Laguna Bay Bar and Sunset Pool Bar, our six dining experiences spoil guests for choice. Our in-room dining service is available 24 hours a day and just a phone call away. Enjoy some fun-filled family time, keep fit or simply relax and be pampered at The Cove Rotana Resort, which features a raft of leisure facilities for guests of all ages including a Bodylines Fitness & Wellness Club with a fully-equipped gym, separate spa facilities with seven massage rooms, two infinity pools and a children’s pool, a 600-metre private beach, water sports galore, a raft of fitness activities, from boot camp to boxing, and a Flipper's Kid's Club.
