About the job Commercial Kitchen Technician
About Role
Our client is looking for a Kitchen Technician with experience in Maintaining, debugging, and fixing a range of commercial kitchen appliances to keep the workplace operating smoothly.
Job Responsibilities
Conduct routine maintenance on all refrigeration equipment, such as walk-in freezers and coolers.
Recognize and fix problems with temperature control, compressors, leaks, and other refrigeration system failures.
Fix and swap out malfunctioning parts for refrigeration systems.
Keep cold rooms clean and hygienic while adhering to safety and health requirements.
To reduce energy use, make sure cold rooms are operating efficiently.
Ovens, fryers, grills, ranges, and other cooking appliances can all be installed, maintained, and repaired.
Diagnose and troubleshoot problems with culinary appliances, both gas and electric.
Make sure temperature controls are operating correctly and calibrate thermostats.
Continuously assess and improve operational processes to enhance efficiency and productivity.
Fix leaks and keep up with copper piping systems that are connected to kitchen appliances.
When new copper piping is required, install it for equipment.
Make sure plumbing rules and regulations are followed.
To avoid malfunctions, undertake preventative maintenance on all kitchen appliances.
With the exception of important electrical systems, troubleshoot and fix minor electrical problems with kitchen equipment.
Make sure the equipment is operating safely and effectively by replacing any broken parts.
Uphold a tidy and well-organized workspace.
Reduce downtime in the kitchen and react quickly to equipment emergencies.
Experience Required
Diploma / Bachelors degree in engineering, or relevant technical field.
7 years minimum of experience as a kitchen technician or in a similar position.
Strong knowledge of the upkeep, repair, and operation of refrigeration systems.
Familiarity with refrigerated rooms and upholding hygienic standards.
Understanding of the features and functions of various kitchen appliances.
Ability to identify and resolve mechanical and electrical issues.
Knowledge of copper plumbing systems for use in kitchens is preferred.
Strong critical thinking and problem-solving abilities.
