Waiter (Philippines National)

Key Responsibilities:

• Greet and welcome guests promptly and courteously.
  
• Present menus and assist guests in making food and beverage selections.
  
• Take accurate food and drink orders and relay them to the kitchen or bar.
  
• Serve food and beverages promptly while adhering to restaurant standards.
  
• Ensure tables are set, clean, and organized for the next guest.
  
• Address guest inquiries, special requests, and concerns professionally.
  
• Work closely with the kitchen and other team members to ensure smooth service.
  
• Adhere to health and safety regulations and maintain cleanliness standards.
  

Qualifications:

• Filipino National (required).
  
• Strong interpersonal and customer service skills.
  
• Ability to work in a fast-paced environment while maintaining attention to detail.
  
• Previous experience as a waiter or in the food and hospitality industry is a plus.
  
• Good verbal communication skills.
  
• Team player with a positive attitude.
  
• High school diploma or equivalent is required.