Stewarding Supervisor (Pre-Opening)

About us

InterContinental Hotels & Resorts has delighted luxury travellers since 1946, serving as a meeting place for heads of state, a setting for world-changing speeches, and the impetus for some of the most famous love stories of all time.

The brand has become synonymous with bold exploration, travel, and cultural discovery. The InterContinental The Red Sea Resort exemplifies these attributes. Set within one of the world’s most ambitious luxury tourism developments amidst an archipelago of over 90 pristine islands, the hotel  offers guests sweeping views of the ocean and a discreet barefoot luxury immersed in nature experience.

Each of the resort’s 210 sea-facing rooms provides immediate beach access; allowing guests to step out on to the sands of the Red Sea from the terrace. Moreover, the resort features seven different gastronomic experiences, sprawling pools and recreational facilities, a spa, a health club and curated meetings and events spaces for leisure, business travellers and groups.

With the worldliness that travel brings, every stay will take your imagination to places you’d never expect!

Stewarding Supervisor

• Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working order, being sure to report any deficiencies.
• Lead and supervise the Night Stewarding team in all aspects of the department and ensure standards are followed.
• Assisting colleagues, steward management and culinary team to work to their greatest ability.
• Assist with food safety compliance and food production compliance.
• Conduct training and maintain effective business relationship with staff.
• Responsible for the maintenance and preventive maintenance of all kitchen and dish room equipment.
• Familiarize yourself with Company Health and Safety Policies and ensure your areas promote and comply with them.
• Take responsibility to rectify hazardous situations, reporting major areas of concern to Chief Steward.
• Familiarize yourself with property safety, first aid and fire and emergency procedures and actively enforce these in your area of responsibility.
• Ensure security incidents in your operational area are reviewed and corrective measures implemented to prevent recurring incidents.
• The Supervisor also assists in set-up and maintain inventory of supplies ensuring that all designated areas are properly maintained and serviced.

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business. 

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. 

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace. 

So, join us and you’ll become part of our ever-growing global family.