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أنشئ تنبيهًا وظيفيًا للوظائف المشابهة

الوصف الوظيفي

  • Prepares VIP and Private Aviation flights according to galley packing diagrams and instructions issued by Saudia and Private Aviation carriers.
  • Coordinates closely with kitchen production for meal delivery in accordance with checking times.
  • Ensures all meals/ beverages are in accordance with specifications laid down by Saudia, Private carriers and Saudi Airlines Catering.
  • Responsible for checking all food and beverage items for quality and quantity prior to loading.
  • Ensures all flights are loaded according to deadline given by Saudia VIP/ Private Aviation or VIP Cell.
  • Requires handling flights without assistance from Supervisors.
  • Attend to offload, on the Aircraft, and at the Unit in liaison within checking.
  • Maintains service folders of VIP Aircrafts.
  • Should have a comprehensive knowledge of radio communication procedure.
  • Maintains proper pre-set equipment level, ensuring proper labelling.
  • Submits equipment checklists to in checking for follow up and equipment balance.
  • Alerts the Supervisor with regard to any deviation or delay from other Sections.
  • Specifically, responsible for equipment, stock control and balance with other Action taken through Supervisor.
  • Maintains good relations with other Sections and Airport agencies.
  • Preparation of equipment and catering uplifts in accordance with standards/ instructions specified.
  • Responsible for checking all food, beverage and other catering items for quantity and quality prior to loading.
  • Maintains service folders of VIP Aircrafts.
  • Maintains proper pre-set equipment level, ensuring proper labelling.
  • Maintains good relations with other Sections and Airport agencies.
  • Work and cooperate with related Departments/ Sections in order to meet planned deadlines.
  • Top quality and problem free VIP and Private Aviation operation.
  • Awareness of changing instruction/ standards relating to all VIP/ Private Aviation operational procedures.
  • Read and action whenever necessary internal telexes and update necessary Staff.
  • Keep Daily Booking List updated and ensure all concerned Departments are informed in the absence of VIP Supervisor.
  • To monitor equipment flow maintained to ensure balance obtained on all flights.
  • To monitor status of flights in progress as per prescribed deadlines.
  • Liaise progress of production, beverage, equipment and assembly.
  • Monitoring quality and expiry dates of locally purchased items, food and dry store items.
  • Monitoring Staff performance, reporting through the Supervisor.
  • Follow-up meal orders/ internal telex messages and ensure appropriate action as per deadlines.
  • Follow-up changes in instructions or standards.
  • Follow-up progress of production and assembly as per deadlines.
  • Follow-up flight handling in progress.
  • Coordinate with related Sections/ Cabin Crew and VIP Staff on work related matters.
  • Secure Staff availability and varying manpower demands through the Supervisor.
  • Immediately inform Supervisor of any deviations and like delays regarding standards or quality of total production.
  • Keep Supervisor informed regarding operational matter.
  • Keep Duty Manager and Dispatch informed, wherever necessary, regarding operational matters.
  • Check and action, wherever necessary, external telexes.
  • Coordinate and communicate, wherever necessary, with other catering stations.
  • Communicate to maintain good relations with external agencies.
  • Prepare monthly inventories.
  • Participate in monthly Section meeting.
  • Perform other job-related duties as assigned.
  • Perform other duties related to the job and/or the operation of the company, in accordance with the regulations of the Saudi Labor of Law. Adherence to Cybersecurity policies and procedures.
  • Dealing with data and information according to their level of classification.
  • Avoid violating the rights of any person or company protected by copyrights, patents, or any other intellectual property, or similar laws or regulations.
  • Compliance with Cybersecurity requirements related to the protection of user devices, Internet, software, systems, and Email requirements.
  • Adhere to the acceptable use policy and Using CATRION information and technical assets only for business purposes.
  • Obtaining the required permit from the security department or the owner of the authority in CATRION before hosting visitors in the company's specific sensitive sites.
  • Reporting Cybersecurity incidents. 

تفاصيل الوظيفة

منطقة الوظيفة
الرياض المملكة العربية السعودية
قطاع الشركة
المطاعم وخدمات الطعام
طبيعة عمل الشركة
صاحب عمل (القطاع الخاص)
الدور الوظيفي
السياحة والضيافة
نوع التوظيف
غير محدد
الراتب الشهري
غير محدد
عدد الوظائف الشاغرة
غير محدد

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لقد تجاوزت الحد الأقصى لعدد التنبيهات الوظيفية المسموح بإضافتها والذي يبلغ 15. يرجى حذف إحدى التنبيهات الوظيفية الحالية لإضافة تنبيه جديد
تم إنشاء تنبيه للوظائف المماثلة بنجاح. يمكنك إدارة التنبيهات عبر الذهاب إلى الإعدادات.
تم إلغاء تفعيل تنبيه الوظائف المماثلة بنجاح. يمكنك إدارة التنبيهات عبر الذهاب إلى الإعدادات.