Kitchen and Laundry Equipment Technician

The Kitchen and Laundry Equipment Technician plays a crucial role in maintaining and servicing essential equipment in commercial kitchens and laundries. This position involves troubleshooting, repairing, and performing preventive maintenance on various appliances to ensure optimal functionality and compliance with safety standards. Ideal candidates will possess a blend of technical expertise and problem-solving skills, ensuring that all equipment operates smoothly and efficiently.

Responsibilities:

1. Conduct regular inspections and preventive maintenance on kitchen and laundry equipment.
2. Diagnose and repair mechanical and electrical issues in various appliances.
3. Install new kitchen and laundry equipment as required.
4. Maintain accurate records of maintenance and repair work performed.
5. Ensure compliance with safety regulations and industry standards.
6. Provide training and support to staff on proper equipment usage.
7. Respond promptly to emergency repair requests.
8. Order and manage inventory of spare parts and tools.
9. Stay updated on the latest technologies and advancements in kitchen and laundry equipment.

Preferred Candidate:

1. Strong technical background in appliance repair and maintenance.
2. Ability to work independently and as part of a team.
3. Good communication skills to interact with staff and management.
4. Detail-oriented with a commitment to quality workmanship.
5. Flexibility to work on-call or outside regular hours when necessary.
6. Knowledge of safety protocols and regulations related to kitchen and laundry equipment.
7. Proficiency in using diagnostic tools and software.
8. Willingness to continuously learn and adapt to new technologies.