About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
About the Role
We are looking for a proactive and detail-oriented Health & Safety Manager to join the opening team at Four Seasons Resort and Residences AMAALA at Triple Bay. Reporting to the General Manager, you will be responsible for developing, implementing, and monitoring health and safety policies across the resort, ensuring compliance with local laws and Four Seasons global standards while promoting a culture of safety and well-being for guests, employees, and residents.
What You Will Do
Develop and maintain resort-wide health, safety, and hygiene policies in line with regulatory requirements and company standards.
Conduct regular audits, inspections, and risk assessments to identify potential hazards and implement corrective actions.
Lead all fire life safety (FLS) initiatives, including evacuation drills and equipment maintenance schedules.
Coordinate safety training programs for all departments, including HACCP, first aid, chemical handling, and emergency procedures.
Liaise with government authorities to ensure full compliance with health and safety laws and manage external inspections.
Investigate incidents and near misses, documenting findings and driving follow-up actions to prevent reoccurrence.
Collaborate with Engineering, Housekeeping, Security, and Food & Beverage teams on safety-related improvements.
Support pre-opening health and safety certifications, procedures, and team readiness.
What You Bring
A degree or certification in Occupational Health & Safety, Environmental Science, or Engineering.
Minimum 5 years of experience in health and safety, with at least 2 years in a leadership role, ideally in hospitality or large-scale operations.
In-depth knowledge of Saudi safety regulations, HACCP, risk assessments, and emergency procedures.
Strong communication, training, and team collaboration skills.
Proficiency in safety management systems and reporting tools.
Relevant certifications such as NEBOSH, IOSH, OSHA, or equivalent are preferred.
Fluency in English and Arabic is essential.
What We Offer
Competitive salary in a tax-free environment.
Housing and transportation.
30 days of vacation plus public holidays.
Paid tickets.
Complimentary meals and uniform cleaning.
Medical and life insurance.
Employee Assistance Program and worldwide complimentary room nights.
Opportunities for growth and development.
Additional family benefits.
Schedule & Hours
This is a full-time role.
Localization
Supporting the Saudi nationalization scheme, we are looking forward to connecting with Saudi nationals who are passionate about health, safety, and creating a secure working environment.