Indian Chef

• Proven experience as an Indian Chef in a reputable restaurant.
• Strong culinary skills and knowledge of Indian and Bengali cuisine.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure in a fast-paced environment.
• Passion for food and a commitment to delivering exceptional customer experiences.

Benefits:

• Competitive salary and benefits package.
• Opportunity to grow and develop within a thriving restaurant.
• Work in a positive and supportive team environment.