https://bayt.page.link/kHJ5XTkcUy2axuq57
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الوصف الوظيفي

About the job Stewards

Client Overview:


Our client is a renowned café/restaurant that is dedicated to providing exceptional dining experiences through outstanding service, a warm atmosphere, and delicious food. They emphasize customer satisfaction and high service standards, ensuring that each guest leaves with a memorable experience.


Job Purpose:


The Steward is responsible for delivering an exceptional guest dining experience by providing attentive service and ensuring cleanliness and organization in the restaurant. Stewards play a key role in assisting the service team, maintaining cleanliness, and ensuring the smooth running of restaurant operations.


Key Responsibilities:


  • Greet and welcome guests as they arrive and guide them to their tables.
  • Assist in setting up tables, arranging utensils, and ensuring the dining area is neat and orderly.
  • Serve food and beverages in a professional and courteous manner.
  • Provide attentive service throughout the dining experience, ensuring guests' needs are met promptly.
  • Clear tables after guests finish dining and maintain cleanliness of the restaurant.
  • Coordinate with kitchen staff for timely serving of orders.
  • Assist with stock management, refilling supplies, and supporting other staff when required.
  • Follow all safety and hygiene protocols to ensure a clean and safe environment for guests and staff.

Preferred Qualifications:


  • 2+ years of experience as a Steward or in a similar role in the hospitality industry.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently.
  • A customer service-oriented approach with a passion for hospitality.
  • Knowledge of food service standards and basic table setup etiquette.

Skills & Competencies:


  • Customer Service
  • Teamwork
  • Time Management
  • Attention to Detail
  • Positive Attitude
  • Flexibility

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