JOB PURPOSE
The United Nations World Food Programme (WFP) is well known for its ability to deliver food assistance rapidly to people in need. To continue responding effectively to challenging contexts while also contributing to longer-term efforts to end hunger, WFP is strengthening its engagement in support of national social protection systems and safety nets, including school meals. WFP seeks to support governments with technical expertise in the development of sustainable hunger-smart and nutrition-sensitive solutions that will support progress towards Sustainable Development Goal (SDG) Two: “End hunger, achieve food security and improved nutrition, and promote sustainable agriculture”. This includes providing technical advice and operational services aligned with national strategies (when available) and frameworks, including engagement in the School Meals Coalition.
Fifteen countries in the Middle East, North Africa, and Eastern Europe (MENAEE) region have on-going school meals programmes with governments recognizing the multifaceted benefits of school meals that go beyond feeding children, have proven to be a critical safety net, especially in crisis situations, supporting poor families during hardship. In most countries the programmes have not yet been fully integrated into national social protection systems supporting the most vulnerable families and children. The school meals programmes landscape varies from one country to another, in terms of institutional frameworks with some countries having a school feeding policy, strategy, and budget line in place, while others still planning to develop these. Government ownership and leadership in programme delivery and management is also increasing and, in some countries, transition planning and strategies are being developed, to prepare for handover to Governments. This includes support on strengthening the design and operation of quality programmes and related monitoring. Depending on the national context, WFP plays one or both of the following roles: Service delivery – directly managing and overseeing the implementation of school meals programmes; and Capacity Strengthening -providing technical assistance and policy support to governments.
WFP’s Regional Bureau in Cairo (RBC) for the Middle East, North Africa and Eastern Europe region is supporting Country Offices in their efforts to support national social protection systems and school-based programmes, towards their food security, nutrition and emergency preparedness and response objectives. RBC provides strategic guidance, policy/technical support and direction, and oversight to WFP operations and activities in 15 countries: Algeria, Armenia, Egypt, Iran, Iraq, Jordan, Lebanon, Libya, Moldova, Palestine, Syria, Tunisia, Turkey, Ukraine and Yemen.
In this context, WFP is seeking to enhance its capacities to support regional and country level efforts through the
KEY ACCOUNTABILITIES (not all-inclusive)
1-Support Country Offices (COs) to define and set strategic direction school meals engagement as part of wider national social protection and safety nets schemes:
2-Provide technical support on social protection capacity strengthening:
3-Support CO and RBC efforts at research and knowledge management in the area of school meals:
4-Support COs with their partnership development with government, UN, International Financial Institutions, and other development partners:
5-Oversight: Undertake oversight of programmatic activities as required.
6-Perform other duties as required.
STANDARD MINIMUM QUALIFICATIONS
Education: Post-graduate degree (master's degree or higher) in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Sciences or another field relevant to international development assistance.
Experience:
Knowledge & Skills:
Languages: Fluency in both oral and written communication in English and Arabic
The UNITED NATIONS WORLD FOOD PROGRAMME (WFP) is the world’s largest humanitarian organization working towards zero hunger by 2030, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change. Powered by the passion, dedication and professionalism of our 20,000 staff worldwide, the United Nations World Food Programme (WFP) works in over 80 countries to bring life-saving food to people displaced by conflict and made destitute by disasters, and help individuals and communities find life-changing solutions to the multiple challenges they face in building better futures. In 2020, WFP assisted 115.5 million people – the largest number since 2012. On any given day, WFP has 5,600 trucks, 30 ships and nearly 100 planes on the move, delivering food and other assistance to those in most need. Every year, we distribute more than 15 billion rations at an estimated average cost per ration of US$ 0.61. We work to enhance nutrition in women and children, support smallholder farmers in improving productivity and reducing losses, help countries and communities prepare for and cope with climate-related shocks, and boost human capital through school feeding programmes. In conflict situations, we bring relief to exhausted populations and use food assistance to build pathways to peace and stability. For its efforts to combat hunger, for its contribution to bettering conditions for peace in conflict-affected areas and for acting as a driving force in efforts to prevent the use of hunger as a weapon of war and conflict, WFP was awarded the Nobel Peace Prize in 2020.
اطلب مساعدة الخبراء لكتابة سيرة ذاتية مميزة.