وظائف Kitchen في المنامة

Job Responsibilities:Assist the Head Chef in managing kitchen operations and staff.Oversee food preparation, cooking, and presentation in line with restaurant standards.Ensure adherence to recipes,

ResponsibilitiesOversee the daily operations of the kitchen, ensuring smooth and efficient workflow.Design and implement an innovative Italian menu that reflects the culinary trends and preferences

will encompass efficient collaboration with kitchen personnel to guarantee the punctual ...

ResponsibilitiesOversee the daily operations of the kitchen, ensuring smooth and efficient workflow.Design and implement an innovative Italian menu that reflects the culinary trends and preferences

Supervise and manage the stewarding team to ensure smooth kitchen operations and cleanliness standards are metOversee the cleaning and maintenance of all kitchen equipment, utensils, and

As a waiter/waitress, you will be responsible for providing excellent customer service to ensure a pleasant dining experience for…

Main Duties:Allocate tasks to kitchen staff based on instructions from the Sous Chef.Coordinate shift activities to meet changing production requirements.Supervise meal preparation to ensure adherence

Job Responsibilities: Lead and manage the culinary team in a 5-star hotel to ensure high-quality food production and service Develop…

Assist in seating arrangements and reservationsTake guests' orders and communicate them to the kitchen staffEnsure a smooth flow of service by coordinating with serversAnswer guest inquiries and

Provide excellent customer service to guests in a fine dining setting. Take food and beverage orders accurately and serve them promptly.…

Job Responsibilities:Welcome guests in a warm and friendly mannerAssist in seating arrangements and reservationsTake guests' orders and communicate them to the kitchen staffEnsure a smooth flow

Kitchen Steward Job Description We are ... rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding ... in close cooperation with all kitchen and service employees

We are currently looking for  dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.…

seeking a Commis I (Cold Kitchen) to join our team in ... Summary The Commis I (Cold Kitchen) is responsible for preparing all ... , sanitation and safety in the kitchen and work...

all aspects of the production kitchen, from menu creation and food ... to handle a fast-paced kitchen. In-depth knowledge of food ...

all colleagues engaged in the kitchen. Attend daily meetings with Executive ... the colleagues in each particular kitchen to discuss what has been ... for the speciality of each kitchen...

with the Pastry Chef and kitchen team to meet daily production ... , ensuring minimal waste. Follow all kitchen policies, procedures, and safety guidelines ...

personnel handle and use the kitchen utensils properly Sees that the ... food leaving the kitchen is taste correctly and is ...

collaboratively in a fast-paced kitchen environment Physical stamina for tasks ...

• Wash sink, ban marry, tiles, kitchen equipment, furniture and floor in ...