Assistant Server

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

On an exclusive island in the heart of the Kingdom’s capital, Four Seasons Hotel Bahrain Bay, with its unique architecture, has become an iconic landmark that soars as a destination in its own right, combining the best of a beach holiday and an urban getaway.

About the role

Serve guest needs by assisting the Lounge Server to stock supplies, clear tables and complete guest requests.   

What you will do

• Clear, clean and set up tables, chairs, linens, chinaware, glassware and silverware for service in an unobtrusive manner and greet guests according to Four Seasons Standards to ensure superior service.

  
  

• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.

  
  

• Stock service stations with chairs, linens, chinaware, glassware, silverware, and paper goods for service.

  
  

• Fill out requisitions of beer, liquor, soda, fruit juices, garnishes, and ice for bartenders.

  
  

• Breakdown, clean and set up side stations and back of house areas.

  
  

• Comply with Four Seasons’ Work Rules and Standards.

  
  

• Work harmoniously and professionally with co-workers and supervisors.

  
  

• Deliver food to guests.

  
  

• Assist servers in serving beverages.

  
  

What you bring

• High school education or equivalent experience.

  
  

• Minimum one year of food service or related work.        

  
  

• Ability to carry and balance a tray.  Ability to accurately read food tickets and communicate orders with the kitchen and servers.